J. Hefei Univ. Tech. (Nat. Sci.)
Competent Authorities: Ministry of Education of the People's Republic of China
Sponsor by: Hefei University of Technology
ISSN 1000-1646, CN 34-1001/N
藏红花酸钠米脂质体抗酒精性肝损伤活性研究
J. Hefei Univ. Tech. (Nat. Sci.), Mar.2025, Vol.48 No.3: 376-380
DOI: 10.3969/j.issn.1003-5060.2025.03.013
NAN Jian $ ^{1} $, SI Guanru $ ^{1,2} $, CHENG Haoran $ ^{1} $, CHEN Jinhong $ ^{1} $, LI Penglin $ ^{1} $, LI Jinglei $ ^{1} $, YANG Liu $ ^{1} $
(1. School of Food and Biological Engineering, Hefei University of Technology, Hefei 230601, China; 2. Anhui Xuanjiu Group Co., Ltd., Xuancheng 242000, China)
南剑 $ ^{1} $,司冠儒 $ ^{1,2} $,程浩然 $ ^{1} $,陈锦鸿 $ ^{1} $,李鹏林 $ ^{1} $,李井雷 $ ^{1} $,杨柳 $ ^{1} $
(1. 合肥工业大学 食品与生物工程学院, 安徽 合肥 230601; 2. 安徽宣酒集团股份有限公司, 安徽 宣城 242000)
合肥工业大学产学研校企合作资助项目(W2021JSKF0910)